C H I C K E N . B O S C A I O L A

$ 10.50
   
Baked fillet chicken, mushrooms, garlic & onions in a white wine cream sauce
 





B O L O G N E S E





$ 9.50
   
Seasoned beef and tomato salsa with a blend of herbs and a dab of olive oil
 




N A P O L I T A N A




$ 9.50
 
Onions simmered in a red wine spicy tomato sauce
 
 





F U N G H I






$ 9.50
 
Mushrooms and shallots in a white wine garlic cream sauce
 
 



C A R B O N A R A




$ 9.50
 
Ham, egg & garlic in smooth white cream sauce
 
 





B O S C A I O L A






$ 9.50
 
Ham and mushrooms in a white wine garlic cream sauce
 
 




M A R I N A R A





$ 10.50
 
Prawns, mussels, baby octopus & garlic sprinkled with basil red wine tomato
OR a white wine cream sauce
 




M E X I C A N A





$ 9.50
   
A heap of spicy pepperoni and onions in a red wine spicy tomato sauce
 





V E G E T A R I A N






$ 9.50
 
Onions, capsicum, mushrooms in a red wine spicy tomato sauce
 
 





T A N D O O R I






$ 10.50
 


Marinated tandoori chicken, onions, mushrooms in a blend of white wine cream & tomato sauce

 




A R R A B I A T A . ( N E W )





$ 9.50
   
Virgin olive oil, garlic, chilli & sprinkles of basil in a red wine tomato sauce
 





T U N A . M U S H R O O M ( N E W )






$ 10.50
   
Chunks of tuna, mushroom, garlic, shallots with white wine cream
  





P E S T O . ( N E W )






$ 10.50
 


Basil & oregano pesto, olive oil, cream sauce, garlic & parmesan cheese with
garnished with roasted pine nuts

 



T H A I . S A T A Y . ( N E W )




$ 10.50
   
Marinated satay chicken, onion, cracked peanuts in a smooth white
cream sauce
 





B A K E D . B E E F . L A S A G N A






$ 9.00
  Home-made beef lasagna topped with mozzarella cheese with a sprinkle
of herbs
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